Hello all.. The best news in a long time is that we now have Gajalee in Versova!! I love the seafood they serve here. As Gajalee truly claims, it is the most authentic Maharashtrian sea food servig restaurant with each curry having a unique texture & flavor. It’s such a pleasant change from the repetitively boring Punjabi restaurants littering Versova.
Fried Bombay Ducks
Mr. Chandrakant Shette is now the proud owner of 6 Gajalee outlets accross the country and one in Singapore. We first met when he came to me to get his favourite dishes shot for his recently opened restaurant. I instantly liked him and respected him for his positive attitude and very vibrant personality.
During the shoot itself I could see his passion with which he ensured his food quality, even if it was for just a picture. Soon after the shoot I had the right reason to go to Gajalee and enjoy the variety of dishes, from Crispy fried Bombay Ducks to the Prawns Pickle to The Boneless Tandoori Crab. Phew! What an experience in gluttony!
Tandoori Crab
And now I am waiting to indulge once again this time at the Gajalee-Versova. Besides the classics I want to try their Mutton Handi Biryani & the Crab sticks.
Butter Garlic Prawns
Stuffed Crab
In case you plan a dinner there make your bookings first and I am sure you will need to go atleast twice, if not more, to be able to relish the food to your hearts content..
Don’t forget give me your feedback..
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